At Bakery Engineering Services, we carry out maintenance, servicing and repairs on a range of food industry equipment.
We offer a full electro-mechanical maintenance service, which can be tailored to reflect the needs of your business and equipment.
From a simple service to emergency breakdown repairs, our team can get your equipment back up and running.
Regular maintenance can be carried out in our workshop or on-site depending on complexity of the repair. Our engineers have years of experience and are able to deal with an extensive range of bakery equipment.
We regularly work on the following equipment:
- Planetary Mixers
- Spiral Mixers
- Enrobers
- Dough Moulders
- Volumetric Dividers
- Roll Plants
- Laminators & Sheeters
Our service centre is based in Essex, however our mobile engineers cover London & the South East.
Collection and delivery of your equipment including isolation, removal & re-installation can be provided by our technicians.
Repair, Replace, Retrofit
From simple bearing replacements, full overhauls of rotating assemblies, drivetrain repair and or retrofitting of updated drives or controls, we can handle it all.
Even if parts are no longer available for your machine, our in-house engineering team can repair many components, or manufacture replacements from scratch.
Our team can machine replacement bushes, gears, sprockets and shafts, fabricate sheet metal components and replicate complete castings or housings.
A selection of the brands we commonly work on include: